Spinach and Artichoke Hearts Sauce for Pasta
I find Italian food simply marvelous for Vegetarians! Italian cuisine lends itself to a variety of vegetarian dishes and several combinations of vegetables, cheeses and spices. I make Italian sauces for either Pasta or Rice. This particular sauce is “Magnifico”, with the rare combination of Spinach and Artichoke Hearts. Try it! You will agree with me!
Hover over the highlighted Keywords below for Images and/or Description of some of the Ingredients:
Cayenne Pepper, Black Pepper