Channa Masala – Must Try It
Channa Masala is a colorful dish that is refreshingly tasty. This recipe uses canned Garbanzo Beans (Chick Peas). As is typical with Indian dishes, a variety of spices are included in this recipe that are beneficial to one’s health. They also enhance the taste. Adding spices is a clever method to reduce oils and butter, and they are said to help digestion.
Hover over the highlighted Keywords below for Images and/or Description of some of the Ingredients:
Cayenne Pepper, Channa Dahl, Cilantro, Coriander, Cumin Powder, Curry Leaves, Hing, Mustard Seeds, Olive Oil, Red Chillies, Tamarind, Turmeric