Glossary

Versatile Foodie has a Glossary
Herbs and Spices

Basic Cooking Tips
Fruits and Vegetables

Ingredients Nutrition Glossary

When we start using recipes, we may want to get some information about the ingredients we are using. This Glossary offers some of that information. Hover over the slightly highlighted Keywords to see an Image, a Description and a link to a related website for detailed information.

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  • Serrano Peppers~

    Serrano Peppers also called Green Chillies, are used as a chili pepper. They add flavor and taste to a food item when balanced with the right amount of salt.

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    Serrano Peppers, Green Chillies
     
    Serrano Peppers

  • Spinach~

    Spinach is a green, leafy vegetable that is cheap and affordable for everyone. It is a rich source of minerals, vitamins, pigments and phytonutrients. All of these together make spinach very beneficial for a number of vital processes. Due to the vast range of benefits from this vegetable, it is advisable to consume spinach on a regular basis.

    Visit this Site for Nutrition Facts about Spinach.

     
    Spinach 2
    Spinach Cooked

  • Strawberries

    Delicious, rich-red, sweet, yet gently tangy strawberries are among the most popular berries. These berries are native to Europe, however, nowadays cultivated in many temperate regions all over the world. Click here for further information about Strawberries.
     
    Strawberries
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