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Apricot Smoothie Dessert
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Apricot Smoothie Dessert

This is a creamy dessert that is absolutely refreshing and healthy. Beautiful and pleasing too. Simple and easy to make.

Course Dessert
Cuisine American
Diet Vegetarian
Keyword Dessert
Total Time 10 minutes
Servings 2

Ingredients

  • 4 cups Vanilla Yoghurt Regular or Low Fat
  • 2 cans Apricot Halves or or 4 cups of fresh ripe apricots halves
  • ½ cup Sugar or sugar substitute as necessary
  • 1 cup Blueberries fresh
  • 1 cup Strawberries fresh, thinly sliced
  • few Mint Leaves for garnish

Instructions

  1. If canned, rain the apricots. Place drained apricots or fresh apricots in a blender or food processor. Blend until smooth.

  2. In a large bowl, combine apricot purée, vanilla yoghurt and sugar (or sugar substitute). Mix thoroughly.

  3. Cover and chill for at least 30 minutes.

  4. To serve, first spoon a few blueberries into tall glasses, wine glasses or dessert dishes.

  5. Then spoon the apricot smoothie over the blueberries.

  6. Next, spoon some of the sliced strawberries.

  7. After that, spoon the apricot smoothie over the strawberries.

  8. Top each each glass with a couple of strawberry slices and garnish with a mint leaf.

  9. Serve cold.